Wednesday, December 4, 2013

Il Fornaio

Last night I dined at Il Fornaio in Del Mar with some family friends.  I'm not often up that way but was excited when I checked out the restaurant's website and saw an entire gluten free menu.

It isn't often that I go out to Italian food but I was definitely in the mood for it after a tough few days of work outs.  The restaurant is large and was a great option to be able to catch up with friends and not battle a loud atmosphere.  The gluten free menu was impressively large and not limiting by any means.  I ultimately chose the Caprese salad to begin and the Bolognese for my entrée.  Our waiter warned us that the restaurant now serves its Caprese up warm but we instead opted for the traditional cold salad.  When it was brought over to us the waiter lightly sprinkled on some balsamic vinegar to give the dish some added flavor, even though I'm not sure if it was needed.  The Caprese was excellent and served with large, fresh tomatoes.  The Bolognese was likewise excellent and served with gluten free fusili pasta.  I ended the meal with two scoops of vanilla bean ice cream.  Yes, I know I cheated from my clean eating diet, but you have to live every now and again, right?

I would definitely visit Il Fornaio again.  Between the inviting atmosphere and the enormous gluten free menu, this is a great find for gluten free eaters in San Diego.

Do you love it or do you love it?
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Il Fornaio
1555 Camino Del Mar
Del Mar, CA 92014 (Map)

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